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Catch & Grill BBQ (3-5 Pax)
BBQ Meat
🍗 Spatchcock "Smoky Yakitori"
🍗 Chicken Drumette "Sweet and Smoky Red Diavalo"
🥩 Miyazaki Japanese A4 Wagyu
🥩 USDA Bone in Shortrib "Bulgogi"
🌭 Pork Sausage "Garlic & Rosemary"
Seafood
🐟 Swordfish "Umami Rub"
🦐 Wild Tiger Prawns "Kampot Black Pepper" with butter
🦪 Furikake and Tarragon buttered Half Shell Scallop
Vegetable
🥦 Cauliflower with spices
🥒 Zucchini with spices
$320 SGD